Easy Pol Toffee Recipe you can make in 10 minutes
Pol Toffee is a Coconut sweet treat that is moist and delicious. It is made especially for Christmas and New Years. This is a traditional recipe where it is made in about 10 minutes and it does not require adding any Butter. Both young and old love to eat Pol Toffee. Pol Toffee is especially made for Christmas and New Years.
If you like Coconut sweets like this, you will want to try my Coconut Chocolate Bars recipe.
Total Time: 10 minutes
Ingredients
- 250g of White Sugar
- Salt
-
Half of a large Coconut Grated
- 1 tbsp of Milk Powder
- Some Cardamom Powder
- Some Vanilla Extract
-
Some Food Coloring
Instructions
- Add half a cup of Water into a saucepan.
- Add 250g of White Sugar.
- Add some Salt.
- Stir this mixture frequently over medium heat.
- When the mixture starts boiling, add half a large Coconut grated.
- Add 1 tbsp of Milk Powder.
- Add some Cardamom Powder.
- Turn the stove down to low heat.
- Add some Vanilla Extract.
- Keep stirring this mixture frequently.
- Add some Food Coloring. Use only a very small amount.
- Stir frequently.
- When this mixture is thickened and sticky, turn off the stove.
- Rub some Oil on a baking tray.
- Pour the Pol Toffee mixture into the baking tray and shape it into a square.
-
Cut it into small squares.
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