Short Eats (19 posts)

Sri Lankan cuisine is a unique gastronomical experience that is filled with sweetness and spice. I show you how to make these traditional and authentic Sri Lankan recipes and with video instructions. Be sure to see my YouTube Channel for more!

Instant Cheesy Potato Egg Tacos for Breakfast

Nstant Potato Egg Tacos Tacos are a very popular traditional Mexican food that we all love and in this recipe, we make a tasty version of it that we like to call Potato Egg Tacos. These Tacos have a crispy shell filled with Cheesy Potato and Eggs. This is great for breakfast and as an afternoon snack.

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Crispy Potato Popcorn Recipe using only 2 Ingredients (easy snack)

Rispy Potato Popcorn This recipe is a new way of using Potatoes to make crispy Popcorn that makes a delicious snack for afternoon teatime. It is very simple to prepare and uses only 2 ingredients. You can keep these in an airtight container and have a snack when you want.

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Making Sri Lankan Fish Rolls the right way

Ri Lankan Fish Rolls Sri Lankan Fish Rolls are a very popular classic short eats that everyone loves. We prepare these Fish Rolls in a way that you can store and prepare as needed. The secret to this is how we prepare the onions in the filling.

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Crispy Potato Roll Ups that are better than Potato Chips

Rispy Potato Roll Ups Crispy Potato Roll Ups are our version of a healthier homemade snack that are better than Potato Chips. This is a quick snack you can make using only 2 Potatoes.

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Crispy Okra Vade, a spicy fried fritter snack similar to Pakora

Kra Vade This a crispy and spicy fritter made with Okra (called Bandakka in Sinhala) that is very easy to make. It is called Okra Vade (or Ladies Fingers Vade). If you are looking for healthier snacks or to eat more vegetables, this is a great recipe for you.

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Fried Seeni Sambol Buns, Sri Lankan Spicy Treat for teatime

Ried Seeni Sambol Buns Seeni Sambol Buns are a classic Sri Lankan short eats containing a spicy sweet caramelized onion filling that is wrapped by a soft savoury fried bun. They make a mouthwatering teatime snack. This recipe uses simple ingredients and does not require any eggs or an oven to make.

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Beetroot Cutlets, a tasty way to eat more vegetables

Eetroot Cutlets Beetroot Cutlets are a tasty short eats snack that is simple and easy to make. Although some people may not like to eat Beetroot, Beetroot is a great source of fiber, folate, and Vitamin C. When prepared this way as a snack, it is a tasty way to eat more vegetables.

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Bakery style Crispy Egg Puffs using basic ingredients

Rispy Egg Puffs Crispy Egg Puffs are a flaky pastry that makes a tasty teatime snack. These Egg Puffs have a filling of Potatoes, Bell Peppers, Chilies, Spices, and eggs. This goes best with a nice strong ginger tea.

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Sri Lankan style Crispy Onion Rings, a tasty appetizer

Rispy Onion Rings With Ketchup Onion Rings are a popular side dish or appetizer in many restaurants and in this recipe, we make Sri Lankan style Crispy Onion Rings that are spicy and savoury. These Onion Rings are very crispy and perfect for dipping into that spicy ketchup or mayo.

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