Dinner (55 posts)

Sri Lankan cuisine is a unique gastronomical experience that is filled with sweetness and spice. I show you how to make these traditional and authentic Sri Lankan recipes and with video instructions. Be sure to see my YouTube Channel for more!

No Bake No Knead Pizza made on the Stove Top in 10 minutes

O Bake No Knead Pizza This cheesy pizza requires no baking in the oven and no kneading of the dough. We make a pancake style batter using just 3 ingredients that is cooked on the stove top making the crust crispy. You can make this recipe in only 10 minutes.

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How to make Thibbatu Curry tastier with Ambarella and Sprats

Hibbatu Curry This is one of the tastiest Thibbatu Curries you will try because it is prepared in a special way using Ambarella and Sprats. With a curry like this, you do not need to make any additional curries for your meal because it is so tasty and aromatic.

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Spicy Homemade Chicken Sausage and Devilled Sausages

Omemade Chicken Sausages These homemade Chicken Sausages are very simple to make and have clean ingredients that is healthier than buying it from stores where it may have many artificial ingredients, coloring, and preservatives. Bonus recipe on using these homemade sausages to make spicy devilled sausages.

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Chicken Lasagna with homemade Pasta and Meat Sauce

Hicken Lasagna Lasagna is a classic Italian dish containing stacked layers of wide flat pasta, a tomato sauce, meat, vegetables, and cheeses. In this recipe, we are making homemade pasta and meat sauce for the Lasagna.

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Easy Nasi Goreng with a homemade Shrimp Paste

Asi Goreng Nasi Goreng is an Indonesian fried rice which has become quite popular in Sri Lanka. This tasty fried rice recipe contains meat, vegetables, and a special shrimp paste made at home.

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How to make Dolphin Kottu and the difference from Regular Kottu

Olphin Kottu Dolphin Kottu is one of the most popular dishes in Sri Lankan Cuisine. Learn the authentic and easy way to prepare this recipe, why it is called Dolphin Kottu, and how it is different from regular Kottu.

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Making Indian style Chickpea Curry better using Tea

Ndian Style Chickpea Curry This Indian style Chickpea Curry will make you like chickpeas again. Learn how we can use Tea to improve the taste and look of this classic Punjabi Indian dish.

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Using Guava to make a simple and tasty Curry

Uava Curry Many fruits can be used in a curry and Guava is no exception. This Guava Curry tastes similar to Winter Melon. If you live in a tropical climate where Guava grows, you will want to try this.

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How to make Traditional Fish Ambul Thiyal the right way

Raditional Fish Ambul Thiyal There are many versions of the classic Sri Lankan dish Fish Ambul Thiyal. This is an authentic Fish Ambul Thiyal recipe that is very traditional and uses Goraka as one of the main ingredients.

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Authentic Coconut Puri with Potato Masala Curry

Oconut Puri With Potato Masala Curry Popular in India, Puri is a famous puffy Indian bread made of wheat flour that is eaten for breakfast or as a snack. Combing Puri and Aloo Masala Curry (Potato Masala Curry) is not only tasty but makes a healthy and nutritious complete meal.

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