Sri Lankan cuisine is a unique gastronomical experience that is filled with sweetness and spice. I show you how to make these traditional and authentic Sri Lankan recipes and with video instructions. Be sure to see my YouTube Channel for more!
Peanut Fried Rice is a tasty and aromatic fried rice which doesn't require any other curries. This is made
with leftover rice and basic ingredients that is very simple to prepare. If you are tired of eating rice the same way,
try this style of fried rice.
Breadfruit Curry is a favorite of many people but it produces body heatyness.
We prepare this traditional recipe in a special way that will reduce it. Prepared this way, you can
serve it for multiple meals throughout the day and it doesn't require any additional curries.
Raw Papaya Mallum is a healthy low calorie nutritious side dish.
It has many vitamins and antioxidants to help detoxify and reduce body heatyness.
This is as tasty as a Kos Mallum and very simple to prepare with only a few ingredients.
Pumpkin (Wattaka) is a super food and replacing 1 meal with a Pumpkin Soup is a great way to lose weight
while still getting good nutrition. Pumpkin together with natural ingredients such as garlic, onion, and
curry leaves provide many antioxidants and vitamins.
This is not your regular Chicken Curry because the Chicken has been
fried first to give it an amazing depth of flavor. You can even use Coconut Milk to cook this curry.
It is very simple to prepare and is popular when it comes to Sri Lankan Rice and Curry.